GUYABANO (SOUR SOP) TEA
GUYABANO (SOUR SOP) TEA FOR CANCER, DIABETES, ARTHRITIS AND OTHER INFLAMMATORY DISEASES. COME AND LETS TALK ABOUT IT. HOW TO PREPARE: You will be needing 40 pcs of Guyabano leaves 1 liter clean water NOTE: USE MATURE BUT NOT TOO OLD LEAVES. AIR DRIED LEAVES ARE BETTER THAN FRESH LEAVES BECAUSE IT CONCENTRATES THE MEDICINAL PROPERTIES OF THE LEAVES MAKING IT MORE EFFECTIVE. DON'T ALSO DO SUN OR OVEN DRY BECAUSE TOO MUCH HEAT WILL COOK THE NUTRITIONAL VALUE OF THE LEAVES, THUS LOSING ITS POTENCY. PROCEDURE: 1. Boil the 1 liter water in a sauce pan. 2. As soon as it boils, add the leaves and turn the heat to low. 3. Simmer it for 20 minutes. The color will turn to golden brown or just like the color of regular tea. 4. let it cool before drinking. The tea is only good for 7-8 hours and may be refrigerated. *GUYABANO TEA MUST BE TAKEN FOR 30 DAYS, 3 TIMES A DAY, ONE GLASS BEFORE MEALS. THE TEA IS EASILY ABSORBED IN AN EMPTY STOMACH. *It should o